Just Add 4 Simple Ingredients to Chicken Tenderloins for an Easy, Flavorful Oven-Baked Family Dinner

The chicken should reach 165 degrees Fahrenheit in the thickest part.

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Let the casserole rest for 5 to 10 minutes before serving so the sauce can settle a bit, then spoon the chicken and sauce onto plates.

  chicken with sides

Plated baked summer camp chicken with sidesChicken Variations & Tips

Add a vegetable: If you want a one-dish supper, tuck a layer of drained canned green beans or lightly cooked broccoli under or around the chicken before adding the sauce. It stretches the meal nicely

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Swap the soup: Cream of mushroom or