Want a Quick and Delicious Snack That Looks Fancy but Is Surprisingly Easy to Make? Try These Tuna and Red Pepper Pastry Parcels!

combined.

If you prefer a creamier filling, add a tablespoon of cream cheese.

Make sure the mixture is not too wet, as excess moisture can make the pastry soggy.

Step 3: Prepare the Puff Pastry

Preheat your oven to 200°C (400°F).

Unroll the puff pastry onto a lightly floured surface.

Cut it into 8 equal squares using a sharp knife or pastry cutter.

Step 4: Fill the Pastry Parcels

Place approximately 1–2 tablespoons of tuna filling in the center of each pastry square.

Avoid overfilling, as this can make the parcels difficult to seal.

Fold each square into a triangle,